Resepi Waffle Khairul Aming


Hey there, fellow foodies! Today, I want to share with you an amazing recipe that I recently discovered - Waffle Rangup & Gebu - just like the ones you find in those fancy cafes! This recipe is super easy to make and will definitely satisfy your cravings for something sweet and crunchy. So, without further ado, let's get started!

Ingredients:

- 2 cups of all-purpose flour
- 2 tablespoons of sugar
- 3 teaspoons of baking powder
- 1/4 teaspoon of salt
- 2 beaten eggs
- 1 1/2 cups of milk
- 1/3 cup of oil
- Cooking spray or oil for greasing

Instructions:

1. In a large mixing bowl, combine the all-purpose flour, sugar, baking powder, and salt. Mix well.

2. In a separate bowl, whisk together the beaten eggs, milk, and oil.

3. Pour the wet ingredients into the dry ingredients and fold until everything is well combined.

4. Preheat your waffle maker and brush or spray with cooking oil or cooking spray.

5. Using a ladle, spoon the waffle batter onto your waffle maker and cook until golden brown.

6. Serve your waffles hot off the waffle maker and enjoy!

Image:

Waffle Rangup & Gebu

These waffles are perfect for breakfast, brunch, or even as an afternoon snack. Their crispy exterior and soft, fluffy inside make them a crowd-pleaser that everyone will love. You can serve them with your favorite toppings, such as whipped cream, fresh fruits, or even a drizzle of chocolate syrup - the options are endless!

If you have any leftovers, you can store them in an airtight container in the refrigerator for up to three days. Just make sure to reheat them in the oven or toaster before serving to get that fresh-off-the-waffle-maker goodness.

So, that's it, my friends - a simple, easy-to-follow recipe for delicious waffles. I hope you give it a try and let me know what you think in the comments below. Happy cooking!

Resepi Waffle Khairul Aming

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Chef obie kelas masakan 1001 info & resepi resepi waffle coklat, resepi2 baru khairul aming disukai hingga raih jutaan tontonan sekejap

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