Resepi Vietnam Roll Ayam

Mmmmm looks like we got ourselves a tasty recipe here! Let's get right to it, ya'll.

Vietnam Roll Recipe

Vietnam Roll



  1. Take a rice paper wrap and soak it in warm water for 10-15 seconds.
  2. Remove the rice paper wrap from the water and lay it on a flat surface.
  3. Place a few vermicelli noodles, shrimp, chicken strips, avocado, carrot, cucumber, and cilantro on top of the rice paper wrap. Don't overstuff it!
  4. Roll the rice paper wrap up tightly, folding in the sides as you go.
  5. Repeat for as many rolls as you want to make.
  6. For the dipping sauce, mix soy sauce and mint leaves together in a bowl.
  7. Dip your Vietnam rolls in the sauce and enjoy!

Y'all better try making these Vietnam rolls for your next get-together or dinner party. They're easy to make and delicious! Don't forget to dip them in the soy sauce with mint leaves for extra flavor.

Resepi Vietnam Roll Ayam

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