Resepi Nasi Lemak Restoran Zaman
Hey guys, I tried a new recipe today and I couldn't wait to share it with you! The dish is Nasi Lemak Club and let me tell you, it's delicious. The ingredients and instructions are quite simple, so let's dive right in.
Ingredients:
1 1/2 cups of rice
1 can of coconut milk
5-6 pandan leaves
1 tsp salt
2-3 tbsp sugar
1 cucumber, sliced
4 hard-boiled eggs, sliced in halves
4-5 pieces of fried chicken wings
50g of crispy anchovies
50g of roasted peanuts
Some sambal
Instructions:
1. Rinse the rice in water and drain.
2. In a pot, add the rice, coconut milk, pandan leaves, salt, and sugar. Mix well and cook on medium heat for around 20 minutes or until the rice is cooked.
3. Once the rice is cooked, fluff it up with a fork and set aside.
4. In a frying pan, fry the chicken wings until golden brown and crispy.
5. In another frying pan, fry the anchovies until crispy.
6. In a small pot, heat up the sambal until it boils.
7. Now, assemble the dish. Place the rice on a plate, and then add the fried chicken wings, sliced cucumber, hard-boiled eggs, crispy anchovies, and roasted peanuts on top.
8. Finally, drizzle some sambal over the dish. Serve hot and enjoy!
Trust me, this Nasi Lemak Club recipe is a hit! I can't wait to make it again and share it with my friends and family. The flavors are on point and the dish is quite filling, making it a great meal for any time of the day. So, what are you waiting for? Give it a try and let me know what you think!
Don't forget to share your pics with me on social media, I would love to see how it turned out!
Resepi Nasi Lemak Restoran Zaman
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